The Most Interesting Tomato Plant of the Month! AUGUST 2024 Edition!

The Most Interesting Man in the World

If the collective voices of the gardening world that is on Facebook are to be believed, many backyard growers are not having the best of gardening seasons, In fact, some are reporting epic failures. If the heatwave that struck California in late June and continued through most of July wasn't bad enough, gardeners have been forced to do battle against hordes of rats intent on stealing every last bit of delectable summer garden goodness.

If this describes your gardening experience this summer, my most sincere apologies. Trust me, I've been there. I remember one summer with ZERO production from eight plants that I had placed into one of the first raised gardening beds that I would build. If I wanted a tomato that year I had to buy it from someone else. Then came the rat raids that decimated past gardening efforts. If I am describing your experience this year, I have these words of advice: Don't give up. Try, try again. You have learned much, young padawan. Apply these harsh lessons to next year's effort, and the year after, and the year after that.

Pink Ping Pong Tomatoes

In time you will begin to apply these harsh lessons into growing vegetable gardens that you never dreamed possible. It doesn't happen overnight. But if you keep at it long enough, as I have, it does happen. Case in point? The Most Interesting Tomato Plant of the Month -- which happens to be the month of August, 2024. The most interesting plant also happens to be one of the most productive. But, I will also warn you that this isn't one of the easiest varieties to grow. In fact, I've experienced more misses and flops with the tomato plant to the left than I've had hits.

So, why grow it if it's so unreliable? Because I enjoy garden failures? No, not really. It's the challenge, I suppose. I also recall the one good year I've had with this variety, which was most excellent and a massive stroke of luck. I handed out bags of cherry tomatoes to all of my friends at work that year, and it's this one that many of them cited as their most favorite in the collection. It is called Pink Ping Pong. It is the most interesting tomato plant for the month of August in my Citrus Heights garden. It also happens to be the most productive at the moment and may continue to hold onto that lofty spot through September (although there will be other challengers).

Pink Ping Pong Plant

Pink Ping Pong is an heirloom tomato variety. What is an heirloom? Heirloom = OLD. Unfortunately, there isn't a whole lot of information regarding exactly where it came from or how it came to be. The story, related by several growers, is that the seeds for this variety were first collected by Andrew Rahart. Yes, this is the same Andrew Rahart who was also responsible for the tomato plant variety known as Andrew Rahart's Jumbo Red. Which is also another heirloom. Rahart lived in upper New York state as the story goes and collected seeds from tomatoes that he considered to be unusual. Long before the age of the World Wide Web, he would farm these seeds out to others via snail mail. That is how Pink Ping Pong really caught on.

The variety caught the attention of another famous grower in New Jersey. Dr. Carolyn Male was so impressed with this tomato that she included it in her heirloom tomato bible, a must-have book for any tomato plant afficiando: 100-Heirloom Tomatoes for the American Garden. If you do not have a copy of this book, get one. You will not regret it. Carolyn, unfortunately, passed some years ago. But her experience lives on. Understand that there are literally THOUSANDS of heirloom tomato varieties. Carolyn tested many of them. She had the farm acreage to do it. So, getting on her "Top 100" list is quite the accomplishment.

Pink Ping Pong Production

"Pink Ping Pong is aptly named," she writes. "It's about the size of a ping pong ball and has a soft pink color. The taste is very sweet, smooth and juicy. I don't grow cherry tomatoes for taste alone. They are fantastic for salads and snacking."

My Pink Ping Pong effort this year was the product of a seed starting effort in a spare bedroom. Seeds were planted in a red solo cup and got enough winter sunshine through a closed window to germinate. Like any tomato plant started in this way, the seeds that sprouted grew quite leggy and weak, a development was not rectified until the hardening off process started in earnest this past spring. Although I had better starter plants to choose from (a tomato growing friend gets great results from his greenhouse), I kept the leggy starter plant that I grew and farmed out the leftover Pink Ping Pong plants to other gardeners.

It anchors "Cherry Row." This is a row of five cherry tomato varieties that include Super Sweet 100, Sun Sugar and Sugar Lump, among others. Although it got off to a slower start than the other, stronger cherry varieties, it soon caught up. My Pink Ping Pong is now over six feet tall, handled our famous heatwave this summer like most heirlooms do, and set a fabulous crop.

Cherry Tomato Plant Row

The biggest harvest from this one plant, which came approximately two weeks ago, resulted in 20 vine-ripened Pink Ping Pong fruits. Which I promptly bagged up and handed off to various neighbors. But not before I snacked on three or four of them. I look forward to the next harvest of 20 or more, and the one after that. I don't care how hot it gets around here. Blistering temperatures do not shut down productive heirloom tomato plants. Ever. That's why people grow them.

This is the best Pink Ping Pong plant I've managed to grow since a volunteer plant sprouted out of an old North Natomas clay-muck soil garden and set a surprise crop of delicious tomatoes. That was many moons ago. But I have not forgotten that experience. Oddly enough, this "volunteer" sprang from a massive failure of an experience the previous summer. I think that plant grew all of three tomatoes. One of which obviously hit the ground and managed to drop a few seeds. The plants that sprouted from that gardening failure turned out to be some of the best and most productive that I ever grew.

Dumb luck? Maybe. It does happen in the garden. But it also results in an experience that you work to create again and again. Because, it's just that good.

Grow tomatoes, my friends. The payoff from efforts like Cherry Row is well worth the effort.

That Instagrammable MUTT!!!

Bandit's Instagram Moment

There he is! In all his glory: I give you the Instagram Moment of the elder generation (this means old). This is Bandit. He is a rescue mutt from the from the Bradshaw Animal Shelter. I believe he is a Border Collie or at least a Border Collie mix. He is in his element. Among the wildflowers currently in bloom at Marco Dog Park in Roseville.

I snapped this photo a few days ago and placed it on Instgram. It has all of seven likes. Bandit has gone viral. Or, as viral as Bandit is going to become. I am not a social media darling and never will be.

For most of the year, Marco doubles as a drainage ditch smack dab in the middle of the busiest of commercial district in all of Placer County. It was built as a flood control facility, but also does double duty as a dog park. After a winter of record rain and snowfall, followed by a few warm spring days, the so-called drainage ditch begins to take on the look of a pristine Northern California foothill setting.

Marco Dog Park-Roseville, CA

This was Bandit's second visit to this park. This is about the time he discovered the well-worn dog trail that multiple other dogs have created. It's a ring of a trail around a park high above the ditch below. This trail gives mutts like Bandit and others an unprecedented view of the countryside. It's also about the time that Bandit would discover this trail and dog park are alive with gophers and other critters that he can chase to his heart's content.

A rescue mutt hath no greater joy than this. Unless, however, a jackrabbit should cross his path.

I am a fan of the many dog parks in Northern California. I am required to be fan of them. That's the price you pay for adopting a Border Collie or any other Border mix such as an Aussie Shepherd or a McNab Shepherd. These are "working dogs." They are a working breed. They need a place to work. Since there are no sheep or cattle nearby for them to run after or herd, a dog park offers the next best thing.

Looking for the Chase

Marco is unlike most dog parks that I've visited. Many of these parks are square or rectangular in nature. There are usually two of them joined together. One side is for small dogs. The other is for larger breeds like Bandit. Most are covered by a large expanse of grass. Others, like C-BAR-C Park in Citrus Heights, feature an undulating hill and a sprinkling of native oaks and other trees.

Marco, however, is unique. If a dog wants to vanish in the undergrowth, he or she can. They can run up a steep hill to the rim of this park and run among the trees, bushes and other plant life that dominates this park. They might be less than 25-feet away, but you will never see them. This is Paradise for a dog. They can run. They can sniff. They can play. They can be safe from trouble. The comfort of a chain-link fence keeps them away from busy city streets and within the confines of the park area.

But the best feature of this park, at least in my option, is the drainage ditch itself. As of right now, it's full of water. It really is just a ditch. But with nature's overgrowth on both sides of this basin, it doubles as a stream cutting through the park. If Bandit isn't chasing a gopher or two on the trail that rims the upper portion of Marco Dog Park, he's playfully splashing after any unfortunate bird that dares to land in this drainage area.

Seasonal Stream (Ditch)

A good hour of running the dog park trails, bounding through high grasses and chasing after gophers or birds produces the required result: a tired herding dog. Tired herding dogs tend to sleep at night. If you don't tire a herding dog out during the day, they might spend the night chewing your favorite shoes into pieces. Or, chasing the cat all over the house.

I do imagine, at some point, the water will stop running through this ditch. The intense heat of summer will turn those green grasses brown and gray. It won't be as pleasing to look at, or for a dog to play in. But, if you're looking for a unique dog park that offers some unique dog exercise, this dog park fits that bill and more.

Is it Spring Yet???

California Humor

This is a question that millions of people in California are asking at the moment. This is especially true if these Californians like to plant vegetable gardens. Which many of them do. By the way, do you like that photo to your immediate right? I sure do, which is why I STOLE it from the Facebook Page of a high school classmate.

Her name is Penelope. Which, as you might be able to guess, is not her real name. I made it up to protect her identity. Penelope, as you might be able to tell, has a wicked sense of humor. She had that in high school. She has it now. In spades. If I run across a Facebook post from Penelope, I'm guaranteed to laugh. She's that good. It's why I've used her name for a character in a book I'm writing. Perhaps, one day, I'll actually get around to publishing it.

Don't give up hope, Penelope!

Pooch Park, Citrus Heights, CA

Truth be told, however, Penelope has a point. Like her, I'm getting tired of waiting for spring to hit the Golden State. Californians are normally spoiled rotten by six month summers. In 2022 however, our normally temperate weather suddenly went south in October. It started to rain and snow in December. It hasn't stopped since and the weather hasn't warmed up either.

While the non-stop rain has stopped some work in the garden, I've been able to "plow" ahead with other work. But, when I say "plow," I don't mean using an actual plow. I'm just working. The mostly clay soil that makes up most of my backyard is very easy to work with at the moment. You can dig a hole two feet deep with a post-hole digger in two or three minutes.

Try doing something like that when clay soil is dry and has the consistency of concrete! It will take a tad longer in two to three minutes! And, if you're lucky, just might result in major back surgery!

Easy Dig Post Hole

But, I digress. I did use our wet weather to indeed dig a hole two feet deep. In fact, I dug two of them. Those two holes are now home to two "sticks." They look like sticks. They are just sticks! At the moment. But soon, those two sticks will take on the names of Himrod and Flame.

Got any ideas of what those might be?

If you guessed the answer of "table grapes," points to you my friend. They are indeed two separate and well known varieties of seedless grapes. These are the types of varieties that I was hoping to pick up when I attended the most recent Scion Exchange hosted by the Sacramento Chaper of the California Rare Fruit Growers. I came away with carefully pruned scions (sticks) for Himrod, Flame and Kish Mish (Thompson Seedless).

Himrod is apparently a close cousin to the Kish Mish,* as is the most popular table grape grown in California today: Thompson Seedless. The Himrod variety is actually a cross between the Thompson and Ontario varieties. It is considered to be the most successful table grape variety released by the Cornell University Breeding Program in 1952.

Emerging Kish Mish

The Himrod is designed to grow well in cold weather regions. In California, where it is just a tad warmer during most years, Himrod also does well. Thanks to California weather conditions, which range from warm to hot, the Himrod is considered to be an early-ripening variety.

Flame Seedless, meanwhile, is pure California. Hybridized and released by the USDA Agricultural Research Station in Fresno in 1973, it caught on quickly. Thousands of acres of Flame table grapes are planted from one end of California to the other. If the table grapes you purchase from your local neighborhood store during the summer are red in color, chances are it's the Flame.

Why plant table grapes? Because I absolutely LOVE table grapes. Is that good enough? No matter how many pounds I purchase from the store, it's never enough. I always run out. I always want more. The best answer to this table grape addiction is to plant your own. Since one single vine can produce as much as 100 lbs. of table grapes, I won't run out until I'm absolutely sick of of them. That sickness is temporary, however. The urge to consume table grapes always returns.

The gardener in me loves to experiment. Rather than amend the soil that came out of both planting holes and use it for growing both table grape varieties, I instead filled both holes with good, old-fashioned, smelly, amended steer manure compost. In other words, cow poop.

Planting Medium

All gardening is local. All gardening can be experimental. What works for me in Northern California may not work as well in other parts of the country, or the world for that matter. The urge to experiment with different growing methods and mediums comes from arborists and others who always advocated for a new approach, rather than the tried and true.

I'm sure Penelope would approve.

Table grapes grow and produce rather quickly in California. That's the reason why so many of them are produced here and shipped to destinations all over the world. The weather, soil and water here are perfect for wine and table grape production. California weather is just about perfect for growing anything and everything under the sun.

Provided the weather warms up. Right, Penelope?

*The Kish Mish table grape is the grandaddy of the table grape industry. Originally believed to have been sourced from Afghanistan, the Kish Mish made its way across Europe and the Mediterranean. Once established in various grape growing regions, it quickly became the table-grape of choice. It is known by a variety of names. These include Sultana, Thompson Seedless, Lady de Coverly and many others. It's believed that early California plant breeder Felix Gillet was the first or among the first nurserymen to bring the Kish Mish to the United States. The Kish Mish adapted well to the California climate and was highly prized because it was one of the first seedless grapes. Today it is known and sold under the name of Thompson Seedless.

It's all GRAVY!

Courtesy: NOAA

February 26th or 27th (depending upon where you live in California) turned out to be a seminal moment in our wacky and wild weather history. It doesn't happen very often, but it did happen this year. It was on these dates (again, depending upon what area of the state you call home), where most communities in California surpassed the average rainfall amount that falls in a *normal* year.

Any rain that falls between now and the official end of the rainfall year (June 30, 2023) is "gravy."

By the way, if you have lived in California for any length of time, you know by now that nothing is *normal* when it comes to the weather in this state. It can be either very hot or very cold, OR, very dry or very wet. If there is one thing you can count on when it comes to the weather in California, it's this: You Cannot Count on Anything.

C-BAR-C Park-Citrus Heights, CA

What does the term "average rainfall amount" mean and why is it important? Again, depending upon where you live, it's the amount of rain that falls over the course of 12-months (one year). In the Sacramento area, an area which I call home, that "official" number is 19.20 inches of rain. The climate station located on the campus of CSU-Sacramento hit that number on February 26, 2023 and has since zoomed past it.

Similar stations located in nearby communities all zoomed past normal rainfall amounts, according to the climate stations created and maintained by the California Nevada River Forecast Center. This is a division of a federal agency called the National Oceanic and Atmospheric Administration or NOAA. Large cities and small communities alike in Northern, Central and Southern California have all blown past the *normal* amount of rainfall they receive in any given year and are now entering uncharted territory. This can be a bit nervewracking.

Mammoth Lakes, CA

Where it will stop, nobody knows. The rain continues to pelt Northern California day after day after day. That rain turns to snow as you head east of Sacramento. There is so much of that snow in the higher elevations at this moment that some homes are completely buried in it. They look like giant lumps coated in white. Snow walls are as high as ten feet in some communities. They are about to get a lot higher.

"In the Central and Southern Sierra, the snow amounts are really remarkable," said Dr. Daniel Swain, a Climate Scientist with Weather West. "Buildings are starting to collapse under the weight of the snow. This is notable because these are buildings built in places that are historically very snowy. For them to collapse under this snow load says a lot about this sequence of events."

Dr. Swain, who is now holding weekly briefings on YouTube in response to the series of storms slamming into California, confirms that the state is on the precipice of breaking some long-term weather records. This includes the most recent record set during the winter of 2016-2017. Rain and snowfall amounts, should they keep increasing, may even threaten the 1982-1983 deluge, which triggered both landslides and flooding in Northern and Central California.

NorCal Forecast

It would be useless to list actual rainfall numbers on this blog posting. Why? Because, by the time this blog posting is published those numbers will be "old news." The local weather forecast indicates Northern California is going to get slammed with seven straight days of rain as I write this. Whether we actually get seven straight days of rain is anyone's guess at this point. But, the forecast is rather ominous.

I'm kind of glad that I bought that sump pump for my garage last December. This garage rarely floods. Yet it has flooded five times this winter alone, and may flood again (several times) over the next week.

Yikes.

The rain and snow has resulted in some positive news. The giant Northern California reservoirs in Shasta, Trinity and Butte Counties should be full of water this summer. Reporters who cover news events can switch from "drought" coverage to "floods."

Courtesy: Christine Beal

But the most positive development is plenty of irrigation water for agricultural interests (hopefully), environmental concerns, summer vegetable gardens and fruit and citrus hobbyist efforts. You might even be able to water a lawn this summer without feeling a tinge of guilt over water waste. You would hope that a deluge of rain and snow like this would put at least a temporary end to California's water wars.

But that may be a bit of wishful thinking on my part. There's absolutely no proof that Mark Twain ever wrote or uttered such a line, yet, despite this, it is a true statement: "Whiskey Is For Drinking; Water Is For Fighting Over."

My thanks to the Facebook page The California Water for Food and People Movement for providing some great photos!

The HAUL

Heirloom Tomato Haul

I haven't been blessed like this for a very long time. Not since my gardens were located in North Natomas and I was using a different blog from a past lifetime. The haul of tomatoes, peppers, onions and basil currently coming out of the Citrus Heights garden is one for the ages.

The photo you see pictured to your right is just one part of it. I picked this for a canning project last weekend. This sink full of ripe heirloom tomatoes came from approximately half of the plants in the garden. I'm still harvesting from the other half that didn't get touched, hoping that my neighbors don't get tired of my never-ending gifts of vine ripened tomatoes.

I've stopped waiting for the 101st Airborne Rat Army to show up. It's nearly September now. In the past two or three years, this garden would have been decimated from top to bottom by now. Every tomato still on the vine would be damaged with large and disgusting chunks in the shape of large, sharp rat teeth. It was impossible to walk down the garden rows, unless you enjoy rats suddenly zipping across your shoes as this walk interruped their non-stop feeding regimen and garden destruction habits. It was really something to experience. Depressing too.

Single Plant Harvest

But the introduction of "The Mango" as my neighbors now call him (they did name him, after all), has meant all the difference in the world. I kept waiting for weeks on end for the 101st Airborne Rat Army to parachute in on any given night and lay claim to the ripening heirloom tomato crop. They never did. Not with The Mango, my tiny orange rescue kitten from the Bradshaw Animal Shelter, now patrolling the garden area.

His presence has resulted in what is pictured above left. That isn't a harvest from my heirloom plants. That's from ONE plant. Plus, that is just the harvest from that ONE plant on the day this picture was taken. I've been pulling tomatoes off this ONE plant for weeks. It's still loaded with tomatoes that are still green at the moment. Which means another monster harvest from this ONE plant is coming soon.

Processing Tomatoes

So, with heirloom tomatoes literally coming out of my ears, it was time to put some old gardening tools to work again. This would result in a project I had not undertaken for nearly a decade. I would turn a sink full of vine-ripened heirloom tomatoes, garden bell peppers and jalapeño peppers, garden grown onions and basil, and turn it into as many jars of spicy tomato sauce as I could get.

This was an all-day job for two people a decade ago. I'm alone now. I wouldn't be all that surprised if this job took me more than a full day. That did happen, but only because I ran out of canning jars and the all important canning jar lids. The lids are the one thing you cannot recycle. Once they've been used, you cannot use them again.

Simmering Sauce

I'm not sure why I chose to hang onto all of the old garden canning equipment when I found myself living alone again. Anyone who has been through this experience, and a lot of us have, will find themselves throwing away a lot of old and unpleasant memories. This I did through the years, but I kept the old water-bath and pressure-canning equipment sitting on a shelf in the garage. It had gathered a fine layer of dirt and dust through all those years of inactivity. But you know what? You can wash the dirt off. You can enjoy life again.

Turning a sink full of heirloom tomatoes and peppers into jars of spicy tomato sauce is a fairly simple task once you've done this a few times. The first step is to wash and core the fruit. It's then cut into chunks and liquified in a food processor. The amounts are then measured and added to a large pot. Once everything is added, you bring the mixture to a boil and let it simmer.

The Payoff

I wanted a thicker sauce this time. So, rather than just one hour of a hard simmer, I kept it going for two. It's useless to keep an air conditioning unit working during a project like this because the heat coming out of the kitchen is fairly intense. Of course I would choose the hottest day of 2022 to take on such a project. That only makes sense. I had forgotten about the kind of heat that comes out of a kitchen when a pressure canning unit is hard at work.

The end result is 13-pints and three quarts of the thickest sauce I've ever created. Do you really think I'm going to consume this much heirloom tomato sauce during the winter? Are you insane? That's what neighbors are for. The same neighborhood children who gifted my orange rescue kitten with the name of "The Mango" will get to enjoy the results of his non-stop garden patrol efforts.

The Mango

If "The Mango" enjoyed tomato sauce he would most certainly get his fair share. After all, he earned it. But, he's more than content with his kitten kibble. The only snack he seems to enjoy is the ocassional bug he hauls in from the backyard. This is one garden assassin who works cheap.